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Crema Catalana
7.90
Traditional Crema Catalana flavoured with vanilla, cinnamon, and zest of lemon topped
with a layer of hard caramel


Mousse au Chocolat
7.90
A mousse made from our own recipe, full of flavour. Made from pure chocolate, a bit of
sweet dark rum, espresso coffee & just enough cream. Served with strawberry ice cream


Warm apple cake
6.90
with walnuts served with vanilla ice cream & cinnamon


Bistro ice cream
6.90
Strawberry, chocolate & vanilla ice cream served with cream, sauce & wafer


Kid's ice cream
5.50
Strawberry and chocolate ice cream served with sauce, cream, marshmallows, wafer and sprinkles.



 

THE MENU

Oven baked chèvre cheese 8.40
with a dash of blueberry, pine nuts and honey
Dates wrapped in bacon 7.90
Classic tapa and appetizer with a great flavour combination

Tapas plate 2 persons 14.50
A selection of Mediterranean delicacies wih jamón serrano (dry cured ham),
chèvre cheese, marinated olives, pearls of mozzarella, marinated red onion & Spanish chorizo

Gambas al ajillo  2 persons 15.90
Shrimps cooked in garlic oil with cayenne topped with fresh parsley

Croquetas de espinaca 2 persons 9.90
Spinach flavoured croquettes, breaded and deep-fried

Buffalo Mozzarella & Pesto 2 persons 12.40
Our homemade almond pesto with fresh buffalo mozzarella, roasted cherry tomatoes & fresh basil 

STARTERS TO SHARE

DESSERTS

STARTERS

PASTA

FISH

Fish of the day
22.50

Fresh fish directly from the Mediterranean
Ask your waiter to present today's fish-dish

PAELLA

Paella de la Casa

In our paella we use Valencian short-grained rice, cooked with white wine, saffron & onion


Paella Mix
with chicken fillet, pork fillet, chorizo, shrimps, mussels & vegetables


2 persons 34.00            1 person 18.90

Paella Meat
with chicken fillet, pork fillet, chorizo & veget ables

2 persons 32.00            1 person 17.90

Seafood Paella
with shrimps, mussels & vegetables

2 persons 36.00            1 person 19.90

Vegetarian paella
with sundried tomatoes, carrots, cherry, olives, zuchini & bell peppers

2 persons 32.00            1 person 17.90

 

STEAKS

Our Sirloin Steaks are from the cut of Filet Mignon of around 220 gram. They have been mildly marinated which gives them a deeper taste and texture. We fry them according to wish and serve them with home-made garnish and our own sauces to create great combinations of flavours. Enjoy!


Pepper steak 1909
Our speciality!
27.90
Marinated fillet of beef (Filet Mignon), peppered & fried as you like it,
served with a creamy pepper sauce, vegetables from the oven & potato-cake au gratin

Fillet Sangre de Toro
27.90
Marinated fillet of beef (Filet Mignon) served with rosemary flavoured red wine sauce,
herbal crème, vegetables from the oven & potato-cake au gratin

Filet Mignon & Garlic butter
27.90
Marinated fillet of beef (Filet Mignon) topped with our own garlic butter with parsley
served with steak house fries

Filet Mignon with chocolate sauce!
27.90
Marinated fillet of beef (Filet Mignon) served with our redwine-sauce flavoured with pure
dark chocolate and herbs and also potato-cake au gratin. A great combination you should try.

BURGERS

Our homemade burgers are minimum 180 grams of 100% prime beef
and are served with steak house fries and Bistro citrus alioli


Classic Burger
16.80
Served with bacon, marinated red onion, Cheddar cheese, citrus alioli, tomato & lettuce


Chèvre Burger
16.80
Served with slices of chèvre goat cheese, citrus alioli, marinated onion, tomato & lettuce


BBQ Burger
16.80
Served with cheddar cheese, marinated onion, bacon, BBQ salsa, citrus alioli, tomato & lettuce

 

Pasta Rioja Blanca 15.90
Pasta with chicken fillet, sundried tomatoes and spinach in a creamy white wine sauce


Saffron Seafood pasta 17.90
Pasta served in a saffron & garlic sauce with shrimps, mussels and cherry tomatoes topped with parmesan & lemon


Pasta Mozzarella 16.60
Spaghetti topped with fresh buffalo mozzarella, homemade almond pesto and sundried tomatoes topped with basil oil & sliced almond

Pasta Rioja Verde 14.90
Pasta with bellpepper, sundried tomatoes and spinach in a creamy white wine sauce

 

CHICKEN

Chicken from the farmhouse
21.50
Chicken fillet served with a creamy honey mustard sauce, served with roasted bacon
& rosemary roasted potatoes


Chicken Serrano
21.50
Chicken fillet rolled in jamón serrano served on red wine sauce & a dash of herbal crème
& rosemary roasted potatoes

SALADS

Caesar salad with chicken fillet
14.50
Lettuce mix tossed in Caesar dressing and parmesan flakes served with cherry tomatoes,
bread croutons and warm chicken fillet


Caesar salad with shrimps
16.50
Lettuce mix tossed in Caesar dressing and parmesan flakes served with cherry tomatoes,
bread croutons and shrimps


Chèvre cheese salad
14.50
A mix of lettuce with marinated red onion, cherry tomato, cucumber topped with
creamy balsamic vinaigrette, fried chèvre cheese and roasted pine nuts


Salad & Mozzarella
15.40
Fresh buffalo mozzarella served on mixed lettuce, cucumber, cherry tomatoes, marinated red onion topped with almond pesto vinagrette, marinated olives and sunflower seeds

SIDE DISHES

Mozzarella garlic bread
6.90


French fries with two dip sauces
5.90


Side salad Green salad with tomatoes & cucumbers
5.50


Patatas bravas served with salsa rosa
6,40

 

KIDS MENU

Breaded Chicken fillet & french fries
(can also be served without breading)
7.50

Meatballs & spaghetti in our home-made tomato sauce
6.90

Pasta with our home-made tomato sauce
5.50

Bambino Burger
with cheese upon request & french fries
7.50

Pizza Margherita
with tomato sauce and cheese
7.90

Pizza Jamon
with tomato sauce, cheese and ham
8.90

 

VAT (IVA) is included in all dishes
Cover charge for dinner of 1.50 is including bread, olives and alioli

FOR US UNDER 10

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